| nutraceuticals: |
| Sports/Ergogenic |
| Antioxidants |
| Immune Enhancers & Herbals |
Park Tonks have been at the forefront in the supply of specific nutritional and nutraceutical food ingredients since the early days of realisation that naturally derived ingredients can have beneficial effects on health. We carefully select which nutritional ingredients we offer on the basis of efficacy and evidence.
The following is a list of nutritional food ingredients that we currently supply or recommend for consideration in developing functional foods. However, we can provide you with virtually any ingredient that you require – please call Paul Clark on 01234 825 515 (paulclark@parktonks.co.uk) for more information, samples and quotations.
Astaxanthin is a potent carotenoid-type antioxidant that cannot be synthesised in the body. It is usually associated with eye, nervous system and mental health and there is evidence that it can aid in weight loss, reduce UVA damage to the skin, maintain a healthy immune system, and act as an anti-inflammatory against arthritis and joint pain.
Bee pollen is packed with proteins, vitamins and minerals and tastes good. It also provides a quick energy boost for athletes.
Bitter Melon is grown in tropical areas.
Many studies have demonstrated the blood sugar lowering and insulin-releasing effect of the fruit and seeds, which could benefit diabetes sufferers; and also its antibacterial and cholesterol-lowering effects.
Leaf extracts have been shown to be strongly antiviral (HIV, herpes, hepatitis, flu and measles are all viral diseases) and antibacterial (Staphylococcus, Streptococcus and Salmonella are among the types of bacteria studied).
Calcium is the main building block for bone health and prevention of osteoporosis, but there is much evidence to suggest that the simultaneous presence of Vitamin D and Vitamin K is more beneficial. Calcium supplements have been shown to be effective against colorectal cancer, help reduce blood pressure and cholesterol and help reduce weight.
Coral calcium is a natural organic form of calcium that is easy to assimilate in the body. It also contains other naturally occurring important minerals.
Naturally found at its highest concentration in red meat and also synthesised within the body. Carnitine helps in the consumption and disposal of fat in the body.
CLA (Conjugated Linoleic Acid)
CLA has been demonstrated to help metabolise fatty acids and thereby reduce body fat and therefore it is used in weight loss supplements.
Chromium is an essential trace mineral that plays an important part in metabolism. Humans better absorb the picolinate form than other forms. It has been shown to reduce the risk of diabetes type 1 and 2, lower cholesterol, help in weight loss and support healthy vision.
Q10 is present in every body cell and especially in heart muscle, where it is responsible for energy production. It acts as a powerful antioxidant, especially in combination with vitamin E (tocopherol, see below). It has been shown to prevent furring and promote dilation of the arteries, reduce blood stickiness and clotting, improve heart muscle strength and reduce blood pressure – all of which are beneficial to heart health.
Creatine is synthesised in the body and helps in the replenishment of energy. It is one of the most researched food supplements and works in the same energy producing cycle as D-Ribose (see below). Good for the heart, promoting muscle growth and digestion
Curcumin is the main active ingredient of turmeric, a seasoning often used in curries. It has been shown to be a powerful polyphenol-type antioxidant and anti-inflammatory agent.
Echinacea has long been used for fighting bacterial and viral infections, boosting the immune system and warding off infections.
GO is naturally occurring in barley, corn and rice oils It has been shown to be an effective mood enhancer and treatment for gastritis and it is a powerful antioxidant, but is mainly used by athletes and bodybuilders to gain muscle and speed recovery.
Glucosamine has been shown to slow the progression of arthritis by helping to keep cartilage in joints healthy.
L-Glutamine is an amino acid found in protein, especially muscle. It is used for muscle growth repair and maintenance and post workout recovery and has been shown to maintain gut health.
Also known as the wolfberry, goji has been shown to help in weight loss supplements, to have anti-ageing effects, reduce allergic reactions and to boost the immune system.
Grapeseed extract is rich in a class of flavonoid antioxidants called proanthocyanidins (OPCs). Beneficial effects are reported to be stress reduction, improved heart and eye health, and reduction in the risk of breast and skin cancers.
Guarana boosts energy levels, thereby warding off fatigue and tiredness. It has been shown to relieve stress, anxiety and tension and help in weight reduction.
A polyphenol antioxidant derived from olive juice. It has been shown to be good for heart health, UV protection of the skin, immune system health, joint mobility and for its antimicrobial action.
Lactoferrin has been shown to have antibacterial, antiviral and antifungal properties whilst still promoting the growth of beneficial gut bacteria. It has also been implicated in prevention of cancer and is a strong antioxidant.
Lemon balm has been shown to have antibacterial and antiviral properties (cold and flu treatments) and also to be effective in reducing stress, lowering blood pressure and as a treatment for indigestion.
Lycopene, primarily found naturally in tomatoes, is a powerful antioxidant of the carotenoid family. Evidence suggests that it could be effective in combating prostate cancer.
MSM is a natural source of organic sulphur, which is in turn a key component for cartilage, keratin and collagen production, which are important for joint health.
Pomegranates are antioxidant rich fruits commonly linked with heart health, prostate cancer protection and slowing cartilage loss in arthritis.
Resveratrol is the polyphenol antioxidant found in red wine. It is reported to have heart health benefits.
A naturally occurring component of several chemicals in the body that is critical for metabolism and present within every living cell. There is no significant food source and ribose normally has to be made by the body from glucose before it can contribute to energy production; a rather slow process. It is an energy booster, and particularly good for endurance and muscle recovery from intense exercise.
The beneficial health effects of selenium are well documented. They include heart health, immune system boosting, antiviral and antiallergenic properties, mental health improvements, and arthritis treatment and as a mood enhancer. Selenium is an essential part of many antioxidants.
Spirulina is a naturally occurring alga and is a very rich source of beta-carotene, a powerful antioxidant. It is also an extremely good protein, vitamin, and mineral source.
Tea polyphenols
Tea polyphenols are a source of catechins (especially EGCG), which are strong antioxidants that have been shown to help protect the body against cancers and heart disease.
Tocopherols (Vitamin E)
Tocopherols are a form of vitamin E, a powerful antioxidant that may be of benefit in combating heart disease, Alzheimer’s, Parkinson’s and several forms of cancer, and have also been shown to help in maintaining eye health. They are often used in skin preparations as it encourages skin healing and reduces scarring.
Tel: +44(0)1223 891 721 Fax: +44(0)1223 893 571 Email: mail@parktonks.co.uk